cold chain logistics – Foshan Haoguanhao Food Co., Ltd.

Pre-prepared Dishes: The Next Boom in the Food Industry and Its Challenges

With the rapid development of the pre-prepared dish industry, it has become a new force in the food sector, both domestically and internationally. According to industry statistics, there are now more than 70,000 pre-prepared dish processing companies in China, and by 2023, the industry’s output value has surpassed 500 billion yuan, setting the stage for a trillion-yuan market in the coming years. Recently, six departments, including the State Administration for Market Regulation, jointly issued the Notice on Strengthening Food Safety Supervision and Promoting the High-Quality Development of the Pre-prepared Dish Industry. For the first time, this notice clearly defines the

If Pre-prepared Foods Clearly Do Not Contain Preservatives, Would You Eat Them?

In recent years, as the pre-prepared food market has grown, more and more consumers are focusing on the safety and healthiness of these products. The issue of preservatives has become a central topic of discussion. Many people have doubts about pre-prepared foods, worrying that they contain too many preservatives that could negatively impact their health. So, if pre-prepared foods clearly stated they contained no preservatives, would you eat them? This article will explore the market potential of preservative-free pre-prepared foods and their appeal to consumers from several angles. 1. Consumers’ Focus on Healthy Eating Nowadays, as living standards improve, people’s

How to Become a Leading Brand in the Prepared Food Industry?

The prepared food industry has seen rapid growth in recent years, with competition intensifying. As consumers’ demand for convenient meals increases, the market potential for prepared foods continues to expand, attracting countless brands. However, in such a fast-developing industry, how can one stand out and become a leading brand? This article explores the path to industry leadership from the perspectives of brand strategy, product innovation, marketing, and supply chain management. 1. Build a Unique Brand Positioning To succeed in a highly competitive market, the first step is to define your brand’s unique positioning. The prepared food industry often faces product

Why Pre-prepared Food is a Golden Opportunity for Entrepreneurs?

In today’s highly competitive food and beverage industry, pre-prepared food has emerged as a new and attractive track, drawing attention from more and more investors and entrepreneurs. Compared to traditional food service models, pre-prepared food not only offers convenience to consumers but also presents tremendous growth potential for entrepreneurs. So, why is pre-prepared food considered a good opportunity? What advantages does it have that make it the rising “dark horse” in the food industry? 1. Strong Market Demand and Huge Growth Potential As life becomes increasingly fast-paced, more consumers are opting for convenient and quick meal options. Pre-prepared food fits

Can Pre-prepared Dishes Trigger the New Retail Trend in the Restaurant Industry?

In recent years, as consumer demands have shifted and technology has advanced, the restaurant industry has entered the era of “new retail.” This emerging trend integrates the online and offline dining experience, using data-driven and intelligent methods to improve efficiency and service quality. Against this backdrop, pre-prepared dishes have become an essential driver of restaurant new retail. But can pre-prepared dishes truly trigger the new retail boom? Let’s explore the potential and challenges from various perspectives. 1. The Synergy Between Pre-prepared Dishes and New Retail The essence of new retail in the restaurant industry lies in the reconfiguration of “people,

Why Cantonese Pre-prepared Dishes Are Popular in Southeast Asia

In recent years, Cantonese pre-prepared dishes have gained tremendous popularity in Southeast Asia. As one of the eight major Chinese cuisines, Cantonese cuisine is known for its light and fresh flavors, along with diverse cooking techniques, which are beloved by food enthusiasts worldwide. Pre-prepared dishes, due to their convenience and efficiency, are reshaping the dining landscape in Southeast Asia. But why have Cantonese pre-prepared dishes become so trendy in this market? Let’s explore the reasons behind this phenomenon. 1. Cultural Similarities and Shared Tastes The popularity of Cantonese cuisine in Southeast Asia is deeply rooted in the cultural connections between

Why Do Pre-Made Dishes Have Such a Long Shelf Life? Unveiling the Secrets Behind Their “Immortality”

When you open a beautifully packaged pre-made dish, have you ever wondered why it can be preserved for so long, almost as if it possesses some “immortality” magic? Is it due to a hefty dose of preservatives, or is there another secret? Today, let’s unveil the mysteries behind the extended shelf life of pre-made dishes. Application of High-Tech Preservation Techniques The ability of pre-made dishes to be stored for extended periods is primarily thanks to modern food industry’s high-tech preservation methods. Strict Sterilization Processes Sterilization is a critical step in producing pre-made dishes. Rational Use of Food Additives Though “preservatives”

The Supply Chain of Pre-prepared Cantonese Cuisine

Cantonese cuisine, known for its delicate flavors, fresh ingredients, and meticulous cooking techniques, has been a favorite both in China and across the globe. With the rise of pre-prepared food products, particularly in the fast-paced food industry, Cantonese cuisine has found a new avenue to reach consumers. The transition from traditional cooking methods to pre-prepared dishes has brought changes to the entire supply chain, making it more efficient, cost-effective, and capable of meeting growing market demand. Let’s explore how the supply chain of pre-prepared Cantonese dishes works and what makes it successful. Understanding Pre-prepared Cantonese Cuisine Pre-prepared Cantonese dishes are

Development Trends of Pre-prepared Dishes in Myanmar

The culinary landscape in Myanmar has been evolving, and one of the most notable trends is the growing popularity of pre-prepared dishes. As Myanmar continues to urbanize and its economy opens to global influences, the convenience and variety offered by pre-prepared foods are becoming increasingly appealing to both consumers and businesses. Let’s explore some key factors driving the development of pre-prepared dishes in Myanmar. 1. Urbanization and Busy Lifestyles One of the primary factors contributing to the rise of pre-prepared dishes in Myanmar is rapid urbanization. As more people move to cities for work and their daily lives become busier,

Key Considerations for Custom Processing of Cantonese Pre-prepared Dishes

Cantonese cuisine, known for its delicate flavors and emphasis on fresh ingredients, has a rich culinary tradition. As the demand for convenience grows, the market for pre-prepared Cantonese dishes is expanding. Custom processing of these dishes allows businesses to cater to specific tastes and preferences, ensuring a high-quality dining experience. However, there are several important factors to consider to maintain the authenticity and quality of Cantonese cuisine. This article will explore these key considerations. Selecting High-Quality Ingredients 1. Freshness is Paramount Fresh ingredients are the cornerstone of Cantonese cuisine. Ensuring the freshness of vegetables, seafood, and meats is critical. Establishing