Cantonese cuisine, renowned for its light flavors, rich textures, and fresh ingredients, has a global following. As the pre-made dish industry grows, Cantonese pre-made dishes are increasingly popular overseas for their convenience and high quality. However, truly making Cantonese pre-made dishes stand out in the international market and win recognition is still a challenge. This article explores how product innovation, flavor localization, brand promotion, and diversified channels can help Cantonese pre-made dishes thrive globally. 1. Innovation and Tradition: Maintaining Cantonese Flavors While Enhancing Convenience Cantonese cuisine emphasizes preserving original flavors, careful timing, and balanced ingredients. To give overseas consumers an