In the competitive pre-prepared food market, price has become an important factor in attracting consumers. So, what determines the price of pre-prepared dishes? Let’s take a closer look at the critical factors influencing their pricing, uncovering the complex formula behind what seems like a simple number. 1. Ingredient Costs: The Foundation of Price Fluctuations In the price structure of pre-prepared dishes, ingredient costs usually make up a large portion. From premium ingredients like imported beef to daily-use vegetables with fluctuating prices, each raw material cost impacts the final selling price. Additionally, as consumers increasingly seek green, organic, and additive-free ingredients,

With the acceleration of globalization and the rapid development of cross-border e-commerce, the journey of pre-prepared dishes “going global” is gaining momentum. Not only do pre-prepared dishes cater to the demand for fast-paced living globally, but they also allow culinary culture to transcend geographic boundaries and reach worldwide. So, where do the opportunities lie for pre-prepared dishes to expand abroad? Let’s dive into several dimensions to analyze the potential growth space and opportunities. 1. Globalization of Cuisine: Bringing the “Taste of China” to the World In recent years, there has been a growing demand for exotic flavors worldwide, with Asian